Brown Sugar Apple Pie. Combine white sugar, brown sugar, flour, and spices and mix well. 1 cup lightly packed brown sugar;
Combine lemon juice and apples in a large bowl. Top the pie off with the 2nd dough you rolled out the same way you did the first dough. In a small bowl mix brown sugar, white sugar, cinnamon, nutmeg, salt and flour.
Line 2 rimmed baking sheets with parchment paper.
Preheat your oven to 450. Trim, seal and flute edge. In a big bowl, combine apples, brown sugar,. Spoon over apple mixture, tossing gently.